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Crockpot Barbecue Pulled Chicken Sandwiches

Course Main Course
Cuisine American
Keyword Chicken

Ingredients

  • 3 pounds boneless skinless chicken thighs
  • 2 tbsp oil for browning chicken
  • 1 cup ketchup
  • 1/4 cup dark brown sugar
  • 1 tbsp Worcestershire sauce
  • 1 tbsp apple cider vinegar
  • 1 tbsp yellow mustard
  • 1 tsp ground red pepper or omit/reduce for less spice
  • 1 tsp garlic salt
  • buns, hamburger or square dinner rolls for feeding a crowd

Instructions

  • Heat oil in large skillet(s), brown chicken on both sides for 4 minutes
  • Remove chicken from heat and place in a crockpot
  • Mix sauce ingredients and pour over the top of chicken in crockpot
  • Cover and cook on high for 1 hour and then reduce to low for 5 to 6 hours or until easily shredded with two forks
  • Stir shredded chicken back into sauce and serve on buns